Island Pasta Coronado menu in Coronado. Browse dishes, prices, reviews and restaurant details.
1202 Orange Ave Coronado CA 92118-3408
11 sections · 75 items
Romaine lettuce, tomatoes, onion, black olives, parmesan cheese & vinaigrette.
Bay shrimp with romaine lettuce, artichoke hearts, tomatoes, black olives, onion, feta cheese & our home-made vinaigrette.
Our delicious Island Salad with turkey breast, kalamata olives & feta cheese.
Served with pasta salad.
Fresh deli meats and mozzarella, served hot or cold.
Fresh turkey breast and mozzarella, served hot or cold.
Home-made meatballs or Italian spicy sausage topped with marinara & melted mozzarella.
Eggplant roasted with garlic & olive oil, served open faced with melted mozzarella, fresh basil & marinara.
Portabello mushrooms served open faced with melted mozzarella, fresh basil & marinara.
Fresh mozzarella, pesto, tomato & basil.
We make our pasta daily with 100% Semolina. Choose any pasta & sauce combination. All pasta topped with freshly grated parmesan. House-made Pastas: Spaghetti, Fettuccine, Rigatoni, Spaghettini, Shells. Fresh Sauces: Island Meat Sauce, Marinara, Alfredo, Olio, Pesto.
Oven-baked 12” pies with fresh ingredients.
Green & red peppers, onions, black olives, mushrooms & mozzarella.
Artichoke hearts, tomatoes & mozzarella.
Pesto, tomatoes & mozzarella.
BBQ sauce, chicken, tomatoes, cilantro & mozzarella.
Sausage, pepperoni, green and red peppers & onion.
Fontina, mozzarella, parmesan & fresh mozzarella cheeses.
Four cheese pizza with double pepperoni & double pizza sauce.
Freshly baked pizza with ham & pineapple slices.
Freshly baked pizza with sundried tomatoes, feta & mozzarella cheeses.
Freshly baked pizza with marinated portabello mushrooms, fresh spinach & onions.
White shrimp, garlic, jalapeno, tomato & cilantro.
Oven baked rigatoni, meat sauce & melted mozzarella.
Choice of (2) items: Spaghetti, Ravioli or Lasagna, topped with meat or marinara sauce & a meatball or a sausage.
Spaghettini pasta with fresh tomatoes, basil, garlic & olive oil.
Spinach, mushrooms, tomatoes, capers, olives, onions & artichoke hearts tossed in olive oil & garlic. Served over spaghetti.
Savory chicken, garlic and mushrooms in a white wine & light cream sauce. Served over fettuccine.
Baked with marinara and topped with melted mozzarella. Served with spaghetti marinara.
Fresh chicken breast baked with rosemary and garlic. Served with rigatoni pesto.
Fresh chicken breast baked with garlic and Italian spices. Served with spaghetti marinara.
Fresh chicken breast baked with Marsala wine, mushrooms & onions. Served with spaghetti marinara.
Fresh chicken breast, baked with spinach and melted mozzarella cheese served with house salad.
Pasta stuffed with meat and Italian cheeses, baked with fresh marinara sauce & mozzarella cheese.
Pasta stuffed with cheeses, baked with fresh marinara sauce & mozzarella cheese.
Savory ravioli stuffed with shiitake mushrooms and cheese and topped with marinara & pesto sauce.
Tri-colored cheese tortellini, spinach, basil and sundried tomato in a cream sauce, topped with chicken.
Ravioli stuffed with lobster and topped with creamy alfredo sauce.
Jumbo shrimp with tomatoes, fresh basil, onion & capers, sauteed with white wine garlic & olive oil. Served over spaghettini.
Jumbo scallops in a white wine and cream sauce with fresh mushrooms & asparagus, served over fettuccine. A house specialty!
Atlantic salmon, baked and topped with a spicy cilantro & serrano pesto. Served with spaghetti and olio.
White wine clam sauce with mushrooms, garlic & tomatoes. Served over fettuccine.
For children 12 and under
Served with butter & parmesan.
Served with meat sauce.
Calico Copper ESB Ale 22 oz.
Pale Ale.
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